Build your own box

Build your custom box by selecting from our bonbons listed below. Send us your selection by leaving a note in the order special instruction at checkout or by email. Kindly include your address and full name in the email.

Salty Caramel(GF)- Silver Medal in NZ Artisan Award 2024 Our dark chocolate sea salt caramel filling combines rich, aromatic French-style caramel with smooth dark chocolate for a perfectly balanced, silky treat.

Matcha(GF)-Bronze Medal in NZ Artisan Award 2024 Our Matcha bonbon delivers a rich and pronounced matcha flavor with hint of bitterness, reminiscent of a matcha cheesecake. It offers a smooth texture without being overly sweet.

Raspberry&Passionfruit(GF)-Silver Medal in NZ Artisan Award 2024  It combines the tart, vibrant taste of raspberries with tangy notes of passionfruit. Encased in smooth, rich chocolate, the fruity filling offers a refreshing contrast to the creamy chocolate shell.

Tiramisu(L)-Silver Medal in NZ Artisan Award 2024  Encased in a white chocolate shell, it features layers of Espresso gel ,creamy mascarpone and a crunchy cookie base, creating a decadent treat that captures the essence of traditional tiramisu.

Whisky Raisin(V)(GF)(L)- The rich, smoky notes of whisky-infused raisins blend harmoniously with smooth chocolate. Each bite reveals the perfect balance of warmth, sweetness, and a hint of boozy richness.

Coconut Caramel(V)(GF)-Silver Medal in NZ Artisan Award 2024 It combines the tropical sweetness of coconut with buttery richness of caramel. Blending the nutty coconut with the golden caramel for a truly indulgent treat.

Apple Caramel(GF)-Silver Medal in NZ Artisan Award 2024  A cozy blend of spiced apple and smooth caramel, encased in rich chocolate. Perfect for a comforting, indulgent treat.

Peanut Butter Whisky(GF)(L)-Silver Medal in NZ Artisan Award 2024  It offers a unique and indulgent flavour combination.  The creamy, nutty richness of peanut butter melds seamlessly with the warm, smoky notes of whisky. It delivers a blend of sweet, salty, and boozy flavors.

Mango&Passion fruit Caramel(V)(GF)-Silver Medal in NZ Artisan Award 2024 It offers a delightful mix of bright, tangy passion fruit , sweet and floral mango, rich buttery caramel.

Marzipan(GF)- Silver Medal in NZ Artisan Award 2024  It features a luscious marzipan filling encased in a smooth, rich chocolate shell. With its blend of sweet almond flavour and creamy chocolate.

Wild Strawberry(GF)- A wild strawberry boasts two layers: a vibrant strawberry gel and a creamy white chocolate ganache. With each bite, you'll enjoy the burst of fruity freshness and the smooth richness of chocolate. 

Lemon Meringue Pie(GF)-Silver Medal in NZ Artisan Award 2024 It showcases three delicious layers: tangy lemon gel, fluffy marshmallow, and a crunchy gluten-free cookie base. This bonbon delivers a delightful balance of zesty citrus, creamy sweetness and satisfying crunch.

Red Wine(L) -A red wine bonbon featuring red wine pâte de fruit and red wine dark chocolate ganache offers a rich blend of dark fruit, cocoa, and subtle spice flavours.

 Sea Buckthorn Caramel (V)(GF)- Sea buckthorn, also know as super fruit. The tangy, citrus-like sharpness of sea buckthorn pairs perfectly with rich, buttery caramel, balancing bright tartness with smooth sweetness for a refreshing and indulgent unique flavor. 

Irish coffee caramel (GF)- It blends bold, rich coffee with warmth of smooth cream liqueur, all encased in velvety caramel. The sweetness of the caramel softens the robust coffee, while the subtle cream liqueur adds depth and a lingering warmth, creating a perfectly balanced indulgence.

 Blueberry (GF)-Silver Medal in NZ Artisan Award 2024  It offers a luscious blend of juicy blueberry and smooth, rich chocolate. The sweetness of ripe blueberries complements the velvety chocolate ganache, creating a vibrant fruit-chocolate harmony with a balanced finish.

(V):Vegan (L):Contains Liqueur (GF): Gluten Free

Ingredients: Cacao Mass, Cane Sugar, Lecithin(SOYA), Vanilla,Cacao Butter, Dextrose, Sorbitol, Inverted Sugar, Cream, Ground ALMONDS, Feijoa, Strawberry, Lemon, PEANUT butter, Biscoff, Matcha Powder, Whisky, Amaretto, Red wine, Passion Fruit,  Marzipan, Raisins, Coconut Cream, Coconut Oil, Gelatine Powder, Tapioca Flour, Chickpea Flour, Rice Bran Oil, Golden Syrup, Baking Soda, Glucose Lemon, Yellow Pectin, Quince, Sea Salt, Butter, SOY milk, Coconut fine.

CONTIANS: SOY, MILK , PEANUTS, ALMONDS, COCONUT, GLUTEN

May contain traces of other nuts.